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Custard powder, 3 tbsp. Sugar, 3 tbsp. Milk, 2 cups. Brown sugar, 2 tbsp. Method Make a smooth paste of custard powder, sugar, and 1 tbsp. milk. Heat the remaining milk, add the custard mixture, and let it cook for 2-3 minutes. Boil some water in another pan, add apples to it, and let them cook till soft.